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Gingerbread Houses By Contemporary Artists

 

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Angel Adame
Ben Aubert
Nate Betschart
Richard Burkett and Nan Coffin
Joyce Corpuz
Jesus Dominguez
Mary Lynn Dominguez
Toby Flores
Will Gustwiller
Susan Harby
Joanne Hayakawa
David Hewitt
Sheri Howard
Terri Hughes
MaryAnn Luera and Ana Ibarra
YC Kim
Penny Lanese
Linda Litteral
Mark Siprut
Anna Stump
Marcela Villasenor
Ollie Zinn

San Diego International Airport - Terminal 2 East
November 26th, 2004 - January 14th, 2005

San Diego Repertory Theatre - At the Lyceum, Horton Plaza
November 23rd, 2004 - December 27th, 2004

During the early medieval period, edible sugar sculptures, typically sugar models of buildings, trees and animals, were created by artists for elaborate feasts in Egypt, Istanbul, and in Europe. Many of these table sculptures created a drama honoring the host or event being celebrated, and were often presented as conversation pieces. Gingerbread houses are an American tradition which started in Germany when the Grimm Brothers wrote the story of Hansel and Gretel. One could view these edible houses as contemporary sugar sculptures.

© 2004 Natural History Museum of Sugar